Specifications

Product Specifications

Product	Moisture	Ash	Hot Water Insoluble	Foreign Matter	Micro Safety	Shelf Life	Method
French Fries	<8%	N/A	N/A	NIL	Food Grade	18–24 Mo	Blanched & Frozen
Dehydrated Onion	6% max	4% max	20% max	NIL	Certified	12–18 Mo	Hot Air Dried
Dehydrated Garlic	6% max	4% max	20% max	NIL	Certified	12–18 Mo	Hot Air Dried
Spices	Varies	Varies	N/A	NIL	Sterilized	12–24 Mo	Machine/Sun Dried
Canned Foods	In Brine	N/A	N/A	NIL	Sterile	12–24 Mo	Canned in Brine
Frozen Vegetables	90–95%	N/A	N/A	NIL	FSSAI Approved	12–18 Mo	IQF Frozen